Culvers of Peru
Restaurants, Food, & Beverages
Our commitment to crafting the world’s finest Fresh Frozen Custard also remains the same today as when we served our very first scoop. We use the finest dairy, plus cold-pressed vanilla and Dutch-blend chocolate, and make every batch fresh, right in the restaurant throughout the day.
What is Culver’s Fresh Frozen Custard? Think of it as the most premium ice cream you’ve ever tasted. Wonderfully luscious and rich, it contains less air so it’s creamier and more decadent than ordinary ice cream; and because it’s served at a temperature that won’t freeze your taste buds, you actually experience the flavor longer.
Today, most anyone who’s ever eaten at Culver’s can vividly recall the first time they bit into a ButterBurger or savored a spoonful of Fresh Frozen Custard. That’s how we know we must be doing something right.
Restaurant ManagerCategory: Food Industry and RestaurantsIf you have a passion for restaurant industry and desire to serve others, then this job is for you! Starting pay is $16 plus with experience. Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If ...read moreContact:Phone:(815) 220-1980
CREW MEMBERCategory: Food Industry and RestaurantsAs a Culver’s True Blue Crew member you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop. Starting pay between $11-$13 per hour depending on availability. We offer:Competitive wagesOn the job trainingFree Uniforms – including shoesMeal discountsCareer opportunitiesPaid time off and insurance benefits for eligible team membersAnd ...read more