Support a customer service-driven dining room and back door lounge operations through providing assistance to servers in keeping tables cleared and reset. Qualified candidates should be able to interact with guests and respond to their needs promptly.
- Strong customer service and interpersonal communication skills
- Demonstrated good organization and time management skills
- Ability to follow directions
- Demonstrated success in teamwork and customer service.
- Must be able to walk and stand for long periods of time
- Must be at least 16 years of age
- Must be willing to work weekends and evenings as needed
- Food Handler Certification or Food Sanitation License for the state of Illinois (or willing to acquire)